30" Blomberg Pro-Style Induction Range - BIRP34450SS


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30" Pro Induction Range, 5.7 cu-ft, Self-clean, Convection, 4 burners with XL zone burner, Bull nose lighting, Stainless.

  • True European Convection
  • Programmable Self-Clean Oven
  • Industry Leading Oven Capacity 5.7 cu.-ft.
  • Extra-Large Cooking Zone
  • The Innovation of Induction

True European Convection

Blomberg’s advanced convection system features an additional dedicated heating element around the cooking fan to circulate warm air evenly, creating a three-dimensional cooking effect that works consistently on every rack. Roasts and casseroles cook faster and more uniformly. Baked goods are evenly browned and beautiful. Multiple dishes cook to perfection at the same time with no mixing of flavors or aromas.

Programmable Self-Clean Oven

Time is the ultimate luxury, and Blomberg ranges protect yours with high-tech programmable self-cleaning oven technology that lets you set exactly the right cycle. Set it for three hours, four hours, or five hours depending on the level of cleaning required. There’s no need to scrub hard-to-reach surfaces, scrape up stubborn spills, or use harsh chemicals. At the end of the cycle, simply wipe away ash with a cloth.

Industry Leading Oven Capacity 5.7 cu.-ft.

Blomberg knows you can never have too much room in your oven, especially when you’re entertaining. That’s why we feature the largest oven capacity available in a 30-inch range, with 5.7 cu. ft. of cooking space to accommodate everything from holiday roasts to full-size commercial baking sheets. Dual interior lights and a large viewing window make it easy to monitor what’s cooking.

Extra-Large Cooking Zone

Blomberg electric ranges with sleek solid-surface cooktops offer more than a beautiful appearance and the benefit of effortless cleanup. They feature the versatile advantage of allowing you to create an extra-large, 11" cooking zone for fast, efficient cooking in oversize pots and pans of any shape, as well as with stovetop griddles.

The Innovation of Induction

Always in step with the latest advances, Blomberg offers home cooks the innovative advantages of induction cooking. Preferred by many professionals, induction uses an electromagnetic field below a smooth, easy-clean glass cooktop surface to generate heat directly within the cookware (requires induction-capable steel pots and pans). Faster than radiant heat, induction cooks foods quickly and evenly and offers precise simmering. Once the pan is removed, the cooking zone instantly cools down, making this method extremely safe and energy efficient.

Bull Nose Lighting

Elegant European design features attractive LED lights under the bullnose that illuminate the controls and programmable electronic timer.

Cool-Touch Oven Door

Blomberg ranges feature cool-touch glass on the oven door to prevent accidental burns and safely protect those small, curious fingers tempted to point out the cookie they want first!

Three Heavy-Duty Wire Oven Racks

For easy combo-cooking or baking more than one tray of homemade cookies at a time, our oven features three heavy-duty wire racks. Each one is built to handle everything from feather-light soufflés to hearty holiday roasts that feed a crowd.

Full-Extension Telescopic Rack

Blomberg has designed its oven rack system to provide ergonomic, easy, and accident-proof access to whatever you’re cooking. The telescopic shelf system with extending arms allows full rack extension, so even heavy casseroles or roasting pans glide out without effort, while an integrated stop mechanism guarantees your safety.

Special Features
Cooling FanYes
Island TrimIncluded
True European convectionYes
Convection roastYes
Convection broilerYes
Bottom HeaterYes
Conventional CookingYes
ColorStainless Steel
Side WallsBlack
Control typeKnob control with multi functions
Multi-dimensional CookingYes
Instructions for Use
Installation ManualEN, FR
Use & Care ManualEN, FR
Power / Ratings
Supply Cord & PlugCanada
KW/Amps rating at 240V, 60Hz220-240V 60 Hz 40 Amp
Dimensions / Weight
Brut shipping weight (lb./kg)315 lbs/143 kg
Overall dim - depth (packed)30 5/9
Overall dim - width (packed)32 3/4
Weight (lb./kg)260 lbs/118 kg
Overall dim - height (packed)45 1/4
Overall dim - depth29 1/3
Overall dim - width29 4/5
Overall dim - height37 1/2
Required cutout dim (H x W x D) (in)36" x 30" x 25 1/2"
Rear Right11" - 2,600W / 3,700W
Front Right6" - 1,400W / 2,200W
Rear Left6" - 1,400W / 2,200W
Front Left9" - 2300W / 3700W
Zone Configuration4 Induction
Accessories / Oven Cavity
Chromed racks3
Sabbath ModeYes
Broiler Pan1
Pyrolytic Self CleaningYes
Telescopic Pull-out Shelf System1 Level (Full Extension)
Rack PositionsStay in self clean – 6 levels
Oven Door(s)
Grill (Broil)2000W
Low Grill (Broil)2000W
Upper Heating Element Wattage3500W
Bottom Heating Element Wattage2400W
Net Capacity cu. ft.5.7 cu. ft.
Door Cooling SystemCool Door -4 Pane Heat Resistant Glass(fixed)
Oven Glass WindowO Shaped Metal + Glass
Special Features
Fuel TypeElectric
Anti-tip (tilting) bracketYes
Adjustable FeetYes
Oven Lights2 x Halogen
Cavity Enameling ColorBlack

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