30" Wolf M Series Contemporary Convection Steam Oven - CSOP3050CM/B/T

Elegant modern aesthetics

The elegant, modern aesthetics pair perfectly with 24” and 30” Wolf cooking products as well as a full suite of similarly styled Sub-Zero and Cove appliances.

Features both plumbed and non-plumbed options

New model line-up features both plumbed and non-plumbed options for maximum installation flexibility.  

Save up to 50 personalized recipe presets

Save up to 50 personalized favorite recipe presets.

1750-watt recessed broil element

1750-Watt recessed broil element.

Three full-extension rack positions and one standard position

Inside, three full-extension rack positions and one standard position allow easy access and increased cooking flexibility.

Temperature Probe

The temperature probe alerts you when your dish has reached the desired temperature.

New, contemporary styling

All-new, contemporary styling features a completely handleless look that incorporates a motorized door system.

Sleek Full-color LCD Touchscreen

A sleek 8" full-color LCD touchscreen adds refinement to the oven's style, while updated and intuitive controls guide the user through various modes and features. Easily customize the user interface with drag-and-drop tile options.

11 Cooking Modes

Cooking modes include Steam, Convection, Broil, Slow Roast, Bread & Pastry, Proof, Sous Vide, Reheat, Warm, Gourmet, and Gourmet+. Additional modes include Wellness, Cleanse, and Steam Clean.

2.4 cubic-foot oven cavity

The 30" model offers a generous 2.4 cubic-foot oven cavity and 30% more space, allowing multiple dishes to be placed side by side at once. The 1889-Watt dual convection system ensures even, multi-rack baking and consistent results.

Large 40-fluid ounce water tank

The large 40-fluid ounce (1.2-liter) tank holds enough water for 4-hours of uninterrupted steam cooking.