36" Monogram Pro Range - All Gas with Griddle - ZGP364NDRSS
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Features
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Authentic professional appearance
Stainless steel with smoothly finished edges, large electronic control knobs and heavy duty handles
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Sealed, dual-flame stacked burners
Deliver a full spectrum of heat settings, from an ultra-low 140° F simmer to an intense 18,000 BTU
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Largest all-gas professional oven capacity available in the 36" professional gas range category
Caterer s oven uniquely sized to accommodate three full-sized sheet trays
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Monogram professional dual-burner bake system
Combines reverse-air convection technology with an infrared broil and gas burner to provide superb baking results, with fast preheating
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Infrared broil burner
Produces intense heat needed to sear meats to lock in juices and is thermostatically controlled to provide top browning when baking or convection baking
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Heavy-duty oven racks
Glide smoothly in and out on stainless steel ball bearings for easy access, and are designed to remain in the oven during the self-clean cycle
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LED task lights
Below the bullnose, provide a functional and theatrical touch
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Stainless steel and aluminum-clad griddle
Offers 18,000 BTUs of cooking power, allowing fast and consistent heating across the entire cooking surface
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Electronic ignition with automatic reignition
Ensures a continuous flame and reignites automatically if accidentally extinguished
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Reversible burner grates
Flat on one side and uniquely contoured on the other to accommodate round-bottom woks
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True hidden bake
Is achieved with a u-shaped burner below the oven floor providing even cooking performance with a clean appearance
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Large temperature and time displays
Make it easy to monitor cooking progress
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Stainless steel grill/griddle covers
Are included with the range
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Optional full-width stainless steel toekick
Is included with the range
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A bamboo cutting board
Is included
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Star-K certification
Allows Monogram ranges to operate in Sabbath mode
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Halogen light columns
Provide a clear view, regardless of rack position
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A caterer s oven
Is uniquely sized to accommodate three full-size sheet trays
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Optional fixed (12 inch) or adjustable-height (30-36 inch) backsplashes
Are available
Capacity | |
---|---|
Total Capacity (cubic feet) | 6.2 |
Inputs & Outputs | |
Configuration | 4 Burners; Griddle |
Cooking System | Reverse Air Convection |
Ignition System | Electronic w/Auto Reignition |
Oven Cleaning Type | Self-Clean |
Cleaning Time | Variable |
Cooktop Burner Type | 4 Sealed, Dual Flame Stacked |
Cooktop Surface | Porcelain-Enamel |
Cooktop Burner Grate Features | Continuous Grates, Porcelainized Cast Iron 3-Piece Reversible (Flat/Wok) Grates |
140 Deg. Simmer Burner | All Burners - Adjustable |
Control Type | Digital Temperature Display, with Timer Display |
Oven Control Features | Certified Sabbath Mode, Delay Clean Option, Proof Mode |
Cooking Technology | Convection |
Indicator Lights | Burner "On" |
Removable Drip Tray Liners | (1) Beneath Griddle |
Stainless Steel Grill / Griddle Covers | 1 |
Self-Clean Oven Door Lock | Automatic |
Convection Roasting Rack | Yes |
Broiler Pan and Grid | Yes |
Fuel Type | All-Gas (Natural gas) |
Interior Oven Light | 6 Halogen Lamps (Caterer Oven) |
Lighting | LED Bullnose Task Lighting |
Oven Cooking Modes | Bake, Broil, Convection Bake, Convection Roast |
Oven Rack Features | 2 Full Extension Racks, 3 Self-Clean Oven Racks, 5 Rack Positions |
Griddle | 18,000-BTU, Stainless Steel and Aluminum Clad, Thermostatically Controlled |
Appearance | |
Color Appearance | Stainless Steel |
Control Knobs | Diecast Metallic (Included) |
Design Style | Professional Stainless Steel |
Installation | Flush Installation Capable |
Weights & Dimensions | |
Approximate Shipping Weight | 462.0 |
Cabinet Width | 36.0 |
Net Weight | 417.0 |
Overall Depth | 28.25 |
Overall Height | 35.25 |
Height to Cooking Surface (in.) | 35 1/4 to 36 3/4 |
Overall Width | 35.875 |
Height w/Legs Extended - Maximum Height | 36.75 |
Height With Legs Retracted | 35.25 |
Interior Dimensions - Main Oven (WxHxD) (in.) | 28-1/4 x 16-3/8 x 19 |
Power / Ratings | |
Electrical Requirements | 120V; 60Hz; 15A |
Griddle BTU Rating (000's/BTU) - LP Gas | 16.0 |
Griddle BTU Rating (000's/BTU) - Natural Gas | 18.0 |
Top Burner BTU Rating - LP (000's BTU's) | (4) 15.0, 140 Degree simmer |
Top Burner BTU Rating - Nat. Gas (000's BTU's) | (4) 18.0, 140 Degree simmer |
Accessories | |
Factory-installed island backguard | yes |
LP Conversion Kit | Included |
Optional Backguard | 12" stainless steel backsplash (ZX12B36PSS), 30"-36" adjustable stainless steel backsplash with warming shelf (ZXADJB36PSS) |
WARRANTY | |
Parts Warranty | Limited 2-year entire appliance, Limited 5-year gas surface burners, Limited lifetime of oven racks |
Labor Warranty | Limited 2-year entire appliance |
Warranty Notes | See written warranty for full details |