48" Bertazzoni Induction Range with 6 Heating Zones and Cast Iron Griddle - PRO486IGFEPXT

48" Bertazzoni Induction Range with 6 Heating Zones and Cast Iron Griddle - PRO486IGFEPXT

48" Bertazzoni Induction Range with 6 Heating Zones and Cast Iron Griddle - PRO486IGFEPCAT

SKU : PRO486IGFEPXT
SKU: PRO486IGFEPXT
SKU: PRO486IGFEPCAT


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The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.

This all-new induction range has 6 high-power heating zones with maximum power output of 3700W. The right-side heating zones can be bridged to create a larger cooking area. Each induction area is controlled with knobs and has a convenient read-out interface on the glass worktop. A large, removable cast-iron griddle is included.

The 4.6 cubic feet self-cleaning oven is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant digital temperature gauge monitors the actual temperature in the oven and has integrated controls in the bezel for the food temperature probe. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat. The 2.4 cubic feet auxiliary oven is perfect for smaller dishes and for warming. Both ovens include convenient features such as smooth telescopic glides for the oven shelves and soft-close doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort. 

This range comes with a dedicated air-frying mode for healthier cooking, to be used with the included stainless steel mesh basket.

All Bertazzoni appliances are covered by a 2-year warranty.

Highlights

Professional Series 48" Induction Range in Carbonio finish

The new Bertazzoni 48" Induction Range is equipped with 6 cooking zones, bridge and cast iron griddle, available in stainless steel finish and the new Carbonio finish. Upgrade models feature the new Air Fry mode. If you wish to install an all-electric kitchen, Bertazzoni's brilliantly designed electric ranges will fit the bill with the largest choice of styles and sizes in the industry to suit yours.

Watch the full video

 

Power bridge zone

The intuitive power bridge zone is designed to automatically adjust to fit the size of your cookware, from a small milk pan to a large skillet. This not only allows for more efficient heating, it also uses less energy in the process.

 

New induction cast iron griddle

This cast iron griddle is designed to sit across the bridge zone for even heat across the entire surface. Comes as standard on XT models, available as an accessory for XV models.

 

Digital temperature gauge

Stay in complete control with the elegant integrated temperature display and interface. It's easy to read with improved contrast and bezel embedded buttons to select the desired cooking mode. The food probe is also monitored from here.

 

Digital food probe

Stay in complete control with the elegant integrated temperature display and interface. It's easy to read with improved contrast and bezel embedded buttons to select the desired cooking mode. The food probe is also monitored from here.

 

New Air Fry mode

This healthier cooking technique creates perfectly crisp food without the need to deep fry. For everything from French fries to meat, fish and vegan recipes. Increasingly popular cooking technique combines maximum ventilation with intense heat. A dedicated steel mesh basket boosts air flow around the ingredients for beautifully crisp and healthy food.

 

Carbonio Finish

Bertazzoni's unyielding commitment to the fusion of design and durability culminates in the unveiling of the revolutionary Carbonio finish. It stands not just as a finish, but as a bold declaration of our devotion to crafting beauty that withstands the test of time.

Discover more

 
Worktop
Size48 in
Cooking zones6
Number of Burner6
Worktop typeinduction
Worktop designstainless steel squared
Worktop controlsknobs
Knobsmetal coated
Backguardyes
Cast iron griddleyes
Cooking zones
Induction 2 bridge zonesyes
Induction front left(⌀ 8 in 9/32) 2300 W - 3700 W
Induction back left(⌀ 8 in 9/32) 2300 W - 3700 W
Induction center(⌀ 8 in 9/32) 2300 W - 3700 W
Induction back center(⌀ 10 in 1/4) 2600 W - 3700 W
Induction front rightBridge 2100 W - 3700 W
Induction back rightBridge 2100 W - 3700 W
Oven cavity
Oven configurationdouble
Oven fuelelectric
Oven typeself-clean
Oven volume4.6 ft³
Oven convection systemdual diagonal with heating element
Main oven typeelectric pyrolytic
Main oven broiler typeelectric
Main oven functionsair fry, bake, broiler, convection, convection bake, convection broiler, defrosting, dehydrate, pizza, proofing, pyrolytic self clean, warming
Auxiliary oven typeelectric conventional
Auxiliary oven broiler typeelectric
Auxiliary oven functionsbake, bottom bake, broiler, proofing, upper bake
Auxiliary oven volume2.4 ft³
Inner oven doortriple
Removable inner glassyes
Oven levels7
Food probeyes
Door hingessoft-close
Air fryeryes
Sliding shelves2 sets of telescopic glides
Wire-shelves2 each cavity
Tray1 baking tray w/grill trivet + 1 air fry basket
Grill trivet for trayyes
Oven lightsdouble lateral
Bottom
Legsstainless steel
Technical Specifications
Absorbed current (A)50 A with dedicated circuit
Electrical supply120/240V - 60Hz - 15 100W
120/208V - 60Hz - 18 500W

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