30" Bosch 4.6 Cu. Ft. Benchmark Series Single Wall Oven With Left Swing Door In Stainless Steel - HBLP451LUC

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Highlights
Easy and ergonomic access
Our SideOpening oven doors make it more comfortable and ergonomic to access inside your oven. It's the surprisingly simple details that make a difference in your kitchen.

Support heavy dishes with a Telescopic Rack
The EasyGlide™ telescopic rack moves smoothly and supports heavy dishes and casserole pans with ease, making it effortless to pull out the racks.

Grill inside with the Broil mode
Broil mode uses intense heat radiated from the upper element and delivers the perfect char, sear, and grill without the mess. It is perfect for meats and bubbling crusts on casseroles.

Operates easily with the Color TFT Control Panel
SteelTouch® buttons provide easy oven operation. The high definition display features easy-to-read text.

Convection Multi-Rack for even baking on all racks
Convection Multi-Rack (Convection Pro) has a third heating element and a fan (regular Convection only has two heating elements) evenly circulates air around the cavity so you get consistently even golden results.

Self-Clean Mode for convenience
With all the cooking you'll do in a Bosch oven, clean-up should be your last worry. Our wall ovens have a 2, 3 or 4 hour self-clean cycle, for the ultimate convenience.

Ideal for Frozen Foods
Heat from the upper and lower elements is circulated throughout the oven by the convection fan. Perfect for frozen foods.

Integrated Temperature Probe
Takes the guesswork out of cooking meats. The probe monitors the internal temperature of meats and automatically turns off the oven when the desired doneness is reached.
Special Features
- Easy and ergonomic access:SideOpening oven doors make it more comfortable and ergonomic to access inside your oven
- Broil:intensely heats from the upper element to deliver the perfect char
- TFT Display:easily switch between oven modes on this easy to see control panel -- featuring SteelTouch™ Buttons.
- Convection Multi-Rack:uses a third heating element and fan to evenly circulates air around the cavity so you get consistently even results.
- Self-Clean Mode:cleans the oven with a 2,3, or 4 hour self-clean cycle
General Properties | |
---|---|
Cooking method first cavity | 3rd element convection, Convection Bake, Convection Broil, Convection Roast, Conventional heat, Dough proving setting, Eco, Half width variable grill, Pizza setting, Special baking setting, Top heating, 1/3 bottom heat., warming |
Cleaning system - cavity 1 | Self Clean |
Interior Lights - cavity 1 | 2 |
Timer settings | Alarm, Off, On, timer |
Included accessories | 3 x Oven racks /upper, 1 x Broiler pan /upper, 1 x Temperature probe /upper |
Oven Performance | |
Bake Element Wattages cavity 1 (W) | 2400 W |
Broil Element Wattages cavity 1 (W) | 3800 W |
Convection Element Wattages cavity 1 (W) | 2000 W |
Connectivity | |
Approval certificates | CSA |
Installation Requirements | |
Watts (W) | 5,000 W |
Current (A) | 30 A |
Volts (V) | 240/208 V |
Frequency (Hz) | 60 Hz |
Plug type | Fixed connection, No plug |
Energy source | Electric |
Dimensions & Weight | |
Overall appliance dimensions (HxWxD) (in) | 29' x 29 3/4' x 23 1/2' |
Required cutout size (HxWxD) (in) | 27' - 28 5/8' x 28 1/2' x 23 1/2' |
Product packaging dimensions (HxWxD) (in) | 31 1/4' x 34' x 31 1/2' |
Power cord length (in) | 50' |
Net weight (lbs) | 174 lbs |
Gross weight (lbs) | 193 lbs |